Title: Acadian Coush-Coush
Categories: Grain
Yield: 4 Servings

2 c Cornmeal
1 1/2 ts Salt
1 ts Baking powder
1 1/2 c Milk or water
1/2 c Cooking oil or bacon grease

Mix thoroughly cornmeal, salt, baking powder and milk. Put oil or grease
in a skillet; heat. Let crust form. Give a good stir and lower heat to
simmer. Cover. Cook 15 minutes. Serve with milk and sugar or with syrup.

From . Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.