Title: "Hello Dolly" Cookies
Categories: Cookies, Misc
Yield: 15 Servings

8 tb Butter
1 c Graham cracker crumbs
1 c Chocolate chips
1 c Pecans; chopped
1 cn Eagle brand condensed milk

Melt butter in a 13x9" pan. Spread graham cracker crumbs over the bottom
of the pan. Spread the chocolate chips in a layer over crumbs, then the
pecans in a layer over chocolate. Pour condensed milk over all this. DO NOT
STIR at any time. Bake at 350~F for 30 minutes. Cool and cut into squares.
Posted to TNT Recipes Digest, Vol 01, Nr 915 by SBTY18D@prodigy.com (MS
ANNE WEBB) on 4 Ja, n 1998