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Title: 100% Parmesan Chicken Breasts Categories: Poultry, Main dishes Yield: 6 Servings 6 Chicken breasts without skin 2 tb Shedd's spread country crock 1/2 c Parmesan cheese; grated 1/4 c Dry bread crumbs 1 ts Oregano 1 ts Parsley 1/4 ts Paprika 1/4 ts Salt 1/4 ts Black pepper Recipe by: Kraft recipe Preparation Time: 0:30 Heat oven to 400F. Spray 15x10x1" baking pan with no-stick cooking spray. Dip chicken in Shedd spread; coat with combined remaining ingredients. Place in prepared pan. Bake 20 to 25 minutes or until tender. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip |