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Title: 100% Whole Wheat Bread #1 Categories: Bread Yield: 12 Servings 1 1/2 c Water 1 1/3 tb Vegetable oil 1/4 c Honey 1/2 ts Salt 4 c Whole wheat bread flour 3 ts Yeast Date: Fri, 15 Mar 1996 12:49:09 -0800 From: Gerald Edgerton NOTES: If you cannot find whole wheat bread flour, use regular all purpose but add 6 tbs gluten. 1 large loaf MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER From the MasterCook recipe list. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. |