Title: AmyÕs Turkey Pasta
Categories: Pasta, Poultry
Yield: 2 Servings

8 oz Pasta
1/2 c Mozzarella cheese; grated
2 c Broccoli
1 Clove garlic; chopped
1 c Turkey; cooked
1/2 c Nonfat yogurt
Salt
Oregano

Cook pasta according to directions. In mean time, grate mozz. Cook broccoli
with garlic and small amt of water in microwave for approx 6 min. Cut up
turkey. When pasta cooked, drain water off and return pasta to pan. Add
cheese, broc, yogurt, turkey, and oregano. Add salt to taste.

Per serving: 719 Calories; 17g Fat (21% calories from fat); 46g Protein;
95g Carbohydrate; 90mg Cholesterol; 254mg Sodium Food Exchanges: 5 1/2
Starch/Bread; 3 1/2 Lean Meat; 1 Vegetable; 1/2 Non-Fat Milk; 1 Fat

Recipe by: Mom

Posted to MC-Recipe Digest by Leslie Arai
on Apr 9, 1998