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All-Purpose Punch
Title: All-Purpose Punch Categories: Beverage Yield: 1 Servings 1 Bottle (2-liter) clear pop -(club soda; gingerale, -lemon-lime or similar) 1 cn (12-oz) frozen orange juice 1 cn (46-oz) pineapple juice Reconstitute the orange juice in the punch bowl, add the pineapple juice and soda pop. Add an ice ring. Makes about 5 qts (l) per batch. If you want a more orangey-red color the new raspberry ginger ale flavor (pink) also tastes good. Notice this is not too sweet. If you have a good size punch bowl a bundt cake pan molds an ice ring that will last several hours before it melts unless it is 100F in the shade. Congratulations! EOH@RASTER.KODAK.COM (ESTHER HELLER) REC.FOOD.RECIPES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. |