Title: Almond Beef with Broccoli
Categories: Meat
Yield: 2 Servings

1/3 lb Beef sirloin; cut into thin
-strips
1 tb Soy sauce
3 tb White wine
1/2 ts Cornstarch
1/2 ts Sugar
1/4 ts Garlic powder
1/8 ts Ground ginger
3/4 lb Fresh broccoli; cut in 2
-inch lengths
Boiling water
4 tb Vegetable oil
1/2 c Blanched almonds; toasted

Combine beef, soy sauce, wine, cornstarch, sugar, garlic powder and ginger.
Marinate for 1/2 hour. Split each length of broccoli into 4 pieces. Drop
into boiling water and boil for 2 minutes. Drain. Heat 2 Tablespoons of oil
in wok or skillet, add broccoli and stir-fry for 2 minutes. Arrange
broccoli in ring at edge of a serving plate. Add remaining 2 Tablespoons of
oil to wok. Lift beef from marinade and stir-fry for 1 minute. Add marinade
and cook, stirring until glazed. Pour into center of broccoli. Sprinkle
almonds over all. Yield: 2 servings.

GAYE WHITE (MRS. FRANK)

From , by the Little Rock (AR) Junior
League. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.