Title: Apple-Cinnamon Salad
Categories: Salad
Yield: 8 Servings

2 pk (3-oz) strawberry gelatin
2 c Boiling water
1 1/2 c Cold water
1/4 ts Cinnamon
1 c Diced; peeled apples
1/2 c Diced celery
1/4 c Chopped pecans

Dissolve gelatin in boiling water. Add cold water & cinnamon & chill until
thickened. Fold in apples, celery & pecans. Spoon into a 6-cup mold or
bowl. Chill until firm.

JIMMY LOU BRANDON

From , the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.