Title: Applesauce Nut Bread
Categories: Breads
Yield: 8 Servings

2 c Self-rising flour
3/4 c Sugar
1/2 ts Soda
1 c Pecans
1 Egg
1 c Applesauce
1/4 c Vegetable oil
1/2 ts Cinnamon

Stir together. Pour into greased loaf pan. Bake at 350 degrees for 1 hour.

Posted to TNT - Prodigy's Recipe Exchange Newsletter by "pitner@cafes.net"
on Aug 9, 1997