Title: Apricot Corn Pasta
Categories: Crs, Makepasta
Yield: 1 Servings

------------------------------------HAND------------------------------------
3/4 c Durum semolina
1/4 c Cornmeal
1/4 c To 1/3 apricot nectar
1 tb Vegetable or olive oil,
Optional

----------------------------------EXTRUDER----------------------------------
1 c Durum semolina
1/3 c Cornmeal
1/4 c To 1/3 apricot nectar
1 tb Vegetable or olive oil,
Optional

Per 1 cup Serving: 299calories 9.0g protein 52.6g carbohydrate 5.9g
fat 32.6mg sodium

The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Posted to MM-Recipes Digest V3 #244

Date: Fri, 6 Sep 1996 21:31:03 -0500

From: pickell@cyberspc.mb.ca (S.Pickell)