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Title: Asparagus Casserole Categories: None Yield: 1 Servings 2 cn Asparagus 2 c Cracker Crumbs 1/4 c Margarine 1/2 c Cheese 1 c Mushroom Soup Grate cheese and mix with cracker crumbs. Drain asparagus. Add milk to the mushroom soup. Put layer of cheese and cracker mix, then asparagus. Alternate layers with cheese and crackers on top. Bake at 350 degrees F. for 30 minutes. Source: MSN cooking forum Posted to MC-Recipe Digest V1 #1052 by Roberta Banghart |