Title: Aunt Ruth's Famous Fudge
Categories: Candies
Yield: 4 Servings

4 c Sugar
1 cn Evaporated milk
1/4 lb Butter; (or margarine)
1 ts Vanilla
1 pk (12 oz.) chocolate chips
1 c Chopped nuts
42 lg Marshmallows

In large saucepan melt sugar, milk and butter together to soft boil stage.
Remove from heat and add chocolate chips and marshmallows. Add vanilla and
chopped nuts. Pour into buttered 8 or 9 inch square pan and let harden.
Posted to recipelu-digest by James and Susan Kirkland on
Feb 16, 1998