Title: Avocado Corn Salsa
Categories: Dips
Yield: 1 Servings

1/4 c Fresh corn kernels
1 Diced medium avocado
1 md Tomato seeded and diced
1/4 Jalapeno chile minced
1/2 Minced small onion
2 ts Lime juice
Salt to taste

Cook corn and drain. Put in glass bowl and add avocado, tomato, jalapeno,
onion, lime juice and salt. TIP: Use fresh lime.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini