Title: Avocado Filling
Categories: New, Text, Import
Yield: 1 Servings

45 Avocados, peeled and finely
-chopped
1 sm White onion, peeled and,
-finely chopped
1/4 c Cilantro,, finely chopped
3 sm Serrano chiles or 1 small
-jalapeno chile,, finely
-chop
2 Limes, Juice of
Sea salt, to taste
Freshly ground black
-pepper,, to taste

Mash the avocados with a fork and stir in the onions, cilantro, chiles, and
lime juice. Season to taste with salt and pepper.

Yield: about 2 1/2 cups
Posted to MC-Recipe Digest V1 #330

Recipe by: TOO HOT TAMALES SHOW #TH6276

From: Meg Antczak

Date: Thu, 5 Dec 1996 21:21:59 -0500