Title: Avocado Moulded Salad
Categories: Salads & dr, To post
Yield: 1 Servings

1 pk Lime Gelatin Powder
1/2 c Warm Water
1 cn (1 Lb.) Crushed Pineapple;
-drain-reserve liquid
1 tb Lemon Juice
1/2 c Mayonnaise
3/4 c Whipped Cream
1/2 c Avocado (Ripe & Soft); diced

Dissolve jello in water and stir in 1/2 cup pineapple juice. Cool. When it
thickens, add pineapple. Salt and add lemon juice. Fold in mayonnaise,
whipped cream and avocado. Mould.

Source: Recipes Out of This World Women of St. Agnes Catholic Church
Charleston, WV 1969

billspa@icanect.net

Recipe by: Helen Maliff

Posted to MC-Recipe Digest by Bill Spalding on Mar
06, 1998