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Title: B/m English Muffin Bread Categories: Keepers Yield: 1 Servings 1 pk Yeast 1 ts Sugar 2 1/2 c Flour 1/2 c Warm water 2 ts Salt 7/8 c Warm milk 1/4 ts Baking soda dissolved In 1 t -warm water. This is in a DAK bread machine. and is my basic R and I modify it with cinnamon and what ever. Good luck. Posted to TNT - Prodigy's Recipe Exchange Newsletter by Vickie |