Title: Baked Garlic-Thyme Chicken2
Categories: None
Yield: 4 Servings

4 tb Butter; softened
2 Scallions; chopped
2 Cloves garlic; crushed
1 ts Lemon juice
1 ts Dried thyme
1/2 ts Salt
1/4 ts Freshly ground pepper
3 lb Chicken; cut up

1. Preheat oven to 350 degrees. In small bowl, blend together butter,
scallions, garlic, lemon juice, thyme, salt, and pepper. 2. Arrange
chicken, skin side up, in a 13 x 9 x 2-inch baking dish. Spread seasoned
butter over chicken. Bake 50 minutes, or until tender, basting occasionally
with pan juices.

Recipe by: 365 Ways To Make Chicken

Posted to MC-Recipe Digest by "Marie Smith" on Apr
28, 1998