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Title: Banana Bread #2 Categories: Breads, Banana Yield: 1 Servings 2 c Flour; sifted 1 ts Baking powder 1 ts Baking soda 1/2 ts Salt 3/4 c Sugar 1 Egg 1/2 c Nuts 1 c Mashed bananas Add dry ingredients. Mix egg, bananas and lemon juice to dry ingredients. Bake 45 minutes. >From Favorite recipes of Colfax Country Club Women, 1946 by Frances Towndrow, Raton Typed by Ethel Snyder August 12, 1997 Recipe by: Southwestern Cookery cookbook Posted to Bakery-Shoppe Digest V1 #194 by essie49@juno.com (Ethel R Snyder) on Aug 17, 1997 |