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Barbecued Shrimp #3 Title: Barbecued Shrimp #3 Categories: Seafood Yield: 4 Servings 2 1/2 lb Raw shrimp (with shell) 3 ts Thyme 2 ts Season all 1 ts Salt Lots of black & red pepper 3 Sticks butter; melted 3 Lemons; cut in half Several cloves of garlic 1 tb Olive oil Spread shrimp in shallow baking pan (about 1-1/2 inches deep); pour melted butter and olive oil over shrimp. Squeeze lemons over shrimp and put peels in the shrimp. Add other ingredients. Broil for 5 minutes on each side. From . Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. |