Title: Basil-Oregano-Parmesan Bread
Categories: Bread machi, Bread maili
Yield: 1 Servings

3/4 c Water
1 tb Oil
1 Egg
1 tb Honey
2 c White flour
1/3 c Parmesan cheese
1 tb Basil
1/2 tb Oregano
1 ts Salt
1 tb Milk
2 ts Boost
2 ts Yeast

From: weede@ncsa.uiuc.edu (Nick Weede)
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe