Title: Beer (Fish) Batter
Categories: Favorites, Fish and se
Yield: 1 Servings

1 c Flour
1 ts Baking powder
1/2 ts Salt
1 Egg
1 c Miller beer
1/4 c Vegetable oil

We prefer Miller over other brands of beer because it is a sweeter flavor
than a lot of other beers and gives the batter (to us) a better flavor.

Mix ingredients together and dip fish in it before frying

Recipe by: family

Posted to TNT Recipes Digest, Vol 01, Nr 919 by russ_f@juno.com (Russell J.
Fletcher) on Jan 7, 1998