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Title: Black Bean Chowder Categories: Soup &, Stew Yield: 4 Servings 1 c Cooked 97% fat free ham; cut -in 1/2" cubes 1 md Onion; chopped 2 cn (15 oz.) black beans; -undrained 1 cn (14.5 oz.) whole tomatoes; -undrained--cut up 1 ts Chili powder Spray large nonstick saucepan with nonstick cooking spray. Add ham and onion; cook over medium heat for 4-6 minutes or until onion is tender, stirring occasionally. Stir in remaining ingredients. Bring to a boil. Reduce heat to medium-low; simmer 20 minutes or until slightly thickened. If desired, garnish each serving with a few crushed baked tortilla chips. Makes 4 servings--240 calories--20 from fat--2 grams fat. Recipe By : Fast & Healthy Sept-Oct 96 Posted to Digest eat-lf.v096.n229 Date: Mon, 25 Nov 1996 19:11:16 -0500 From: LRW979@aol.com |