Title: Black Jack Barbecue Sauce
Categories: Sauces
Yield: 1 Servings

1 c Strong black coffee
1 c Worcestershire sauce
1 c Catsup
1/2 c Cider vinegar
1/2 c Brown sugar
3 tb Chili powder
2 ts Salt
2 c Chopped onions
1/4 c Minced hot chili peppers
6 Cloves garlic - minced

Combine all ingredients in a saucepan and simmer 25 minutes. Strain or
puree in a blender or food processor. Refridgerate between uses. Makes 5
cups.
Marlboro Country Cookin' Brochure
1992

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini