RecipeJungle
Tastes like heaven
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Blueberry Pie Title: Blueberry Pie Categories: None Yield: 1 Servings 1 9-inch double pie pastry 4 c Fresh blueberries 1 c Sugar 3 tb Flour 1/2 ts Grated lemon peel 1 ds Salt 1/2 ts Cinnamon 1/2 ts Nutmeg 1 ts Lemon juice; (up to 2) 1 tb Butter Line pie plate with pastry. Combine blueberries, sugar, flour, lemon peel, salt, cinnamon and nutmeg. Fill pie shell. Sprinkle with 1-2 tsp lemon juice; dot with 1 tbsp butter. Adjust top crust. Bake at 400* for 35-40 min. Serve warm. Posted to EAT-L Digest by Shawn Zehnder Lea on Dec 5, 1997 |