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Title: Bourbon Baked Beans
Categories: Crockpot, Beans
Yield: 1 Servings

4 cn (16 oz.) boston baked beans
3/4 ts Dry mustard
1 c Chili sauce
1 tb Molasses
1/2 c Good-quality bourbon
1/2 c Strong coffee
1 cn (16 oz.) crushed pineapple;
-drained
4 tb Brown sugar

Combine all ingredients in crock pot; cover and cook on low setting 6 to 8
hours. A half hour before serving turn to high and remove cover to steam
off excess liquid.
Posted to recipelu-digest Volume 01 Number 412 by James and Susan Kirkland
on Dec 28, 1997