Title: Bratwurst with Apple Kraut
Categories: Pork, German
Yield: 6 Servings

4 Tart apples, peeled, cored,
-and sliced. (3 cups )
1 - 27 oz can sauerdraut,
-drained and snipped
1 lb Bratwurst links, halved
-crosswise
1/4 c Packed brown sugar
1 ts Caraway seed

** %%%%% BRATWURST WITH APPLE KRAUT %%%%% **

In a crockery cooker, stir together all ingredients. Stir in 1/4 cup water.
Cover and cook on low-heat setting for 3 - 4 hours. Makes 6 servings.

ORIGIN: Better Homes and Gardens: Crockery Cooking FROM: Sharon Stevens.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini