Title: Bread Pudding with Orange Marmalade
Categories: Desserts, Breads
Yield: 12 Servings

3 Eggs
1 3/4 c Milk
1/3 c Orange marmalade
1/4 c Sugar
1/2 ts Vanilla
1/2 ts Cinnamon
3 c Bread
1/3 c Raisins

Date: Sun, 19 May 1996 10:29:46 -0400 (EDT)

From: arturo@erols.com

Cut bread in strips or cubes and place in bowl with raisins. Whisk together
all other ingredients and pour over bread. After bread has soaked up
liquid, pour into baking dish or loaf pan and bake at 325f for 35 minutes.

Posted to MealMaster Recipes List, Digest #139