Title: Breakfast Pizza #3
Categories: Meat
Yield: 4 Servings

6 1/2 oz Pizza crust mix
4 Pcs low-fat breakfast
-sausage; cooked and
-crumbled
4 sl Low-fat bacon; cooked and
-crumbled
1 c Fat-free cheddar cheese;
-grated
1 c Hash brown potatoes; broken
-up
6 Egg whites; whipped
3 tb Skim milk
1 ts Salt
1/2 ts Black pepper

submitted by: matejka@bga.com (Anita A. Matejka, Texas, USA)
My husband and I made this for our dinner tonight. It is very good!!

Recipe By : Chelsea Milling Company

Preheat 375. Prepare pizza crust according to package directions. Sprinkle
sausage and bacon over crust. Then, sprinkle with potatoes and cheddar
cheese. Meanwhile, in a mixing bowl, combine egg whites, milk, salt, and
black pepper. Pour over potatoes and cheddar cheese. Bake for 20 minutes or
until crust is golden brown.

Per serving: 126 Calories; 3g Fat (19% calories from fat); 8g Protein; 18g
Carbohydrate; 4mg Cholesterol; 609mg Sodium

DAVE

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