|
Title: Breakfast Potatoes2 Categories: None Yield: 2 Servings 2 md Potatoes; peeled and sliced 1/4 c Sliced onion 1/4 ts Salt 1/8 ts Pepper 1/4 ts Garlic salt 1/4 c Cheddar cheese; shredded Coat a 9" microwave safe plate with nonstick cooking spray. Arrange potato and onion slices on plate; sprinkle with seasonings. Cover and microwave on high for 5 minutes. Sprinkle with cheese. cover and microwave on high for 4-5 minutes or until potatoes are tender. Recipe by: TASTE OF HOME - FEB/MARCH 1996 Posted to MC-Recipe Digest by "Marie Smith" 2, 1998 |