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Broccoli Corn Bread


Title: Broccoli Corn Bread
Categories: None
Yield: 12 -16

2 Eggs
1 c Cottage cheese
1 pk Frozen chopped broccoli;
-thawed
3/4 c Chopped onion
1/2 c Marg. melted; divided
2 pk Corn bread mix

from Taste of Home

In a mixing bowl, lightly beat eggs. Add cottage cheese, broccoli, onion,
6Tbl. of marg and corn bread mix. Beat well, pour remaing butter into 10"
ovenproof skillet: pour batter into skillet. Bake @350F for 40-45 minutes
or until golden brown. Cut into wedges, serve warm. 12-16 serving.

Posted to recipelu-digest Volume 01 Number 637 by "Carol Dunbar"
on Jan 30, 98