Title: Bubbe Mollie's Mandlebrot
Categories: None
Yield: 1 Servings

I cup sugar
3 Eggs
1 c Oil
1 ts Vanilla
2 ts Baking powder
2 2-3/4 ts salt
4 c Flour
1 c Chopped almonds
Cinnamon

Mix eggs and sugar. Add oil , vanilla. Then flour,salt, baking powder.
Mix thoroughly. Add almonds(1 cup miniature choc chips is nice also). Form
into long loaves about 1/2" high (not too wide-they spread when baking)
Bake in slow oven 350 for 20-25 minutes. Watch carefully. Slice and
sprinkle generously w/cinnamon and brown in oven at 350 until desired
doneness

Posted to JEWISH-FOOD digest V96 #64

Date: Sun, 27 Oct 1996 09:42:43 +0100

From: stoller@ns.net (Debby Stoller)