Title: Buffalo Chicken Wings
Categories: Appetizers, Poultry
Yield: 4 Servings

30 Chicken drumettes; OR...
20 -Chicken wings
-- (tips discarded)
3 tb Kikkoman Lite Soy Sauce
2 tb Tabasco pepper sauce

------------------------------LIGHT ONION DIP------------------------------
3/4 c Light sour cream
2 tb Minced green onions
1 ts Kikkoman Lite Soy Sauce

Rinse chicken and pat dry; place in large plastic bag with mixture of lite
soy sauce and pepper sauce. Press air out of bag; close top securely.
Refrigerate 15 minutes, turning bag over occasionally. Reserving marinade,
place chicken, side by side, on large rack on foil-lined baking sheet. Bake
in 425 F. oven 25 minutes. Turn chicken over, baste with reserved marinade
and bake 25 minutes longer. Serve with Light Onion Dip.

LIGHT ONION DIP: Blend 3/4 cup light sour cream, 2 Tbsp. minced green
onions and 1 teaspoon Kikkoman Lite Soy Sauce.

Makes 4 to 6 appetizer servings.

Source: An American Cooking Tour Featuring Kikkoman Low-Salt Sauces
Reprinted with the permission of Kikkoman International Inc. Electronic
format courtesy of Karen Mintzias

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini