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Title: Bunny's Cookies- Pennsylvania Dutch Categories: None Yield: 1 Servings 1 1/2 c Soft oleo 2 c Brown sugar 3 Eggs 5 c Flour 1 ts Cinnamon 1 ts Soda 1/4 ts Salt 1 c Chopped nuts Cream oleo and sugar, stir in eggs. Sift flour, cinnamon, soda, and salt and beat well. Dredge nuts in flour and fold in. shape into 4 rolls, wrap in waxed paper and chill over night. Next day slice rather thin and bake at 325 F. about 20 mins. Makes 160 cookies. Posted to Bakery-Shoppe Digest V1 #176 by "William & Evelyn Hall" |