Title: Buttermilk Bread Abm
Categories: Breads, Kooknet
Yield: 1 Lb loaf

13 oz Buttermilk
2 tb Margarine or Butter;
-softened
2 tb Honey
2 1/2 c Bread Flour
1 ts Salt
1/3 ts Baking Soda
1 ts Bread Machine Yeast

Measure carefully, placing all ingredients in bread machine pan in the
order recommended by the manufacturer.

Select Basic/White cycle. Use Medium or Light crust color. DO NOT USE
DELAY CYCLES. Remove baked bread from pan and cool on wire rack.

Per 2 oz. slice: Calories 185, protein 5g, Carbohydrate 34g, fat 3g,
Cholesterol 0, Sodium 350mg

From: "Bread Machine Recipes" by Gold Medal Book #6 Posted by Katherine
Smith, Kook-Net: The Shadow Zone IV - Stinson Beach, CA

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini