Title: Butterscotch Sauce Ala Cyberealm
Categories: Sauces
Yield: 4 Servings

8 oz Sugar
1/2 c Cream
1 1/16 oz Butter
2 tb Maplesyrup

1. Mix sugar, cream,butter and syrup and on medium
heat bring to a boil,
stirring often. 2. Cool and serve with pudding or
icecream.

Translated by Brigitte Sealing Cyberealm BBS Watertown
NY 315-786-1120

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini