Title: Cabbage Fry
Categories: Main dish, Vegetables
Yield: 1 Servings

1 lb Ground beef
Cabbage; chopped
Onion; chopped
Green pepper; chopped
Salt and pepper

Fry ground beef just until done. Add remaining ingredients and cook until
vegetables are tender.

Recipe by: Dorothy Posted to MC-Recipe Digest V1 #747 by hister@juno.com
(Iris E. Dunaway) on Aug 17, 1997