Title: Caramelized Baked Pears
Categories: None
Yield: 1 Servings

4 Pears; scrubbed
3/4 c Brown sugar
3/4 c Water
2 c Vanilla frozen yogurt

Prep: 5 min, Cook: 25 min.

Preheat oven to 400øF. Stand pears upright in a baking dish and set aside.
Combine sugar and water in heavy saucepan. Bring to a boil over high heat.
Reduce to low and boil syrup 5 minutes. Pour syrup over pears and bake
20-25 minutes, basting occasionally with cooking liquid. Serve with frozen
yogurt.
Posted to recipelu-digest by molony on Mar 02, 1998