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Title: Carribean Banana Salsa Categories: None Yield: 1 Servings 2 Ripe bananas; diced, (1 cup) 3/4 c Prepared salsa verde 1/2 tb Fresh lime juice 1 tb Chopped fresh cilantro Cost: $ ; Preparation Time: 10 minutes Difficulty Level: 1 ; Servings: makes 1-1/2 cups 1. In a bowl, combine all ingredients 2. Serve right away as a dip for tortilla chips. You can also use as a salsa topping for grilled fish or chicken. Posted to The Gourmet Connection Recipe Page Newsletter by Gourmet Connection |