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Title: Carrot Ring Moldmrs Ogles Categories: Vegetables Yield: 1 Servings 2 c Cooked carrots; mashed 1 ts Onion; minced 1 ts Salt 1/2 ts Pepper 3 Eggs; well beaten 1/2 c Milk 1 c Sharp cheddar cheese; grated 1 tb Flour Mix all ingredients together and pour into well-greased ring mold. Bake at 350 F. for 40 minutes in a pan of hot water. Turn out onto plate and fill center with peas, lima beans or whatever and decorate around mold with hot or pickled beets. Posted to EAT-L Digest by pat hogberg 1998 |