Title: Casserole Bbq Chicken
Categories: Casseroles, Poultry, Breads, Muffins & r
Yield: 6 Servings

3 lb Chicken pieces
1/2 c Flour
2 ts Salt
1/4 c Oil
md Onion -- sliced
1/4 c Chopped green
Pepper---optional
1 c Catsup
1 c Water
2 tb Worcestershire sauce
1 tb Brown sugar
1/8 ts Pepper
10 oz Frozen corn kernels --
Optional

Mix flour and salt. Heat oil in skillet, dip meat in flour, fry til golden.
Remove to 2 1/2 quart casserole. Pour off all but 1 tb. oil, from the
skillet, saute onion til tender. Add next 7 ingred. Pour over the meat
cover and chill at least 2 hours. Bake at 350 for 1 hour 10 mins, covered.
Add corn, bake for 25 mins covered.

Recipe By :

From: Western Mexican Cookbook

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip