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Title: Catfish Cakes
Categories: None
Yield: 1 Servings

2 c Flaked cooked fish; pressed
-firmly in cup, (can be
-cooked in microwave)
1 c Crushed cracker crumbs
2 Eggs; beaten
Salt and pepper to taste
1 tb Minced onion
1 tb Minced parsley
1 tb Lemon juice
1 c Tomato juice

Mix and fry in cooking oil.

Posted to recipelu-digest Volume 01 Number 628 by "Joe"
on Jan 29, 1998