|
Title: Cheese and Apple Pizza Categories: None Yield: 4 Servings 2 7-inch whole wheat pita -breads 1/2 c Part skim ricotta cheese 2 ts Reduced calorie oleo 1 ts Brown sugar 1/2 c Orange juice 1/2 ts Cinnamon 1 lg Apple; cored and sliced thin 1. Preheat oven to 350 F. Split pita bread in half horizontally. 2. Place pitas on cookie sheet and bake until slightly toasted, about 5 mins. 3. Remove pitas form oven and place on serving plates. Divide cheese and spoon equally onto the 4 bread halves. 4. Meantime, melt oleo in skillet. Add sugar, juice, cinnamon, and apple slices. Cook over medium-high heat for about 5 mins, stirring occasionally, or until apples soften and sauce thickens slightly. 5. Fan apple slices on ricotta cheese, then spoon liquid evenly over apple slices. Preparation time: 10 mins. Cooking time: 10 mins. Nutrients per serving: Calories: 179 Sat Fat:2 gm Total fat: 4 gm Cholesterol: 9 mg 19 % calories from fat Posted to Digest eat-lf.v097.n180 by "William & Evelyn Hall" |