Title: Celery Soup
Categories: Soups &, Stews
Yield: 4 Servings

2 Potatoes; cubed
15 oz Celery; cubed
1 Onion; cubed
2 tb Butter
1 tb Curry Powder
1 tb Ginger; cubed
1 ts Cayenne Pepper
1 Chilipepper
1 1/2 qt Broth
Salt; Pepper
Lemonjuice
2 oz Butter

1.Saute the onion and potatoes in the butter, add the seasonings. Stir
well; add celery and fill up with broth. 2.Put in salt and pepper and
simmer for 30 minutes. 3.With a mixer puree all and season with lemonjuice
and mix in the butter. Serve with toasted breadcubes and a finely chopped
green onion sprinkled on top of each serving.

Typed for you by Brigitte Sealing, Cyberealm BBS 315-786-1120