Title: Chalupas #1
Categories: Meat
Yield: 4 Servings

2 tb Fat
1 md Onion; chopped
2 Cloves garlic
2 Green peppers; chopped
1 lb Ground beef
1 c Fresh tomatoes; chopped
Salt
Chili powder
Tortilla chips
Lettuce
Grated cheese
1 cn (16-oz) pinto beans

Saute first 5 ingredients. Add tomatoes & simmer until thick. Add salt &
chili powder to taste. Put a layer of tortilla chips on a plate & add meat
sauce. Top with beans, lettuce & cheese. Serves about 4 adults.

SHIRLEY BROOME

From , the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.