Title: Champagne Fruit Salad
Categories: None
Yield: 1 Servings

8 oz Cream cheese
1/2 c Sugar
12 oz Sweetened strawberries;
-(thawed)
16 oz Crushed pineapples;
-(drained) (up to 20)
2 Or 3 bananas; diced
1/2 Or 1 cup chopped nuts
1 lg Container Cool Whip

Notes: 1990 Honorable Mention. Jen Santore, Nesquehoning. The Times PA.

Cream cream cheese and sugar with electric mixer. Mix everything together
until well blended. Sprinkle with nuts. Chill and serve.

Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 6, 1998