Title: Cheese Pimiento Biscuits
Categories: None
Yield: 1 Servings

3 c Flour; sifted
5 ts Baking powder
1 1/2 ts Salt
1/2 ts Cayenne pepper
1/2 c Shortening
1 c Cheddar cheese; grated
1/4 c Pimiento; finely chopped
1 c Milk; (up to 1-1/2)

Heat oven to 450 degrees. Sift together dry ingredients in large bowl. Cut
in shortening. Stir in cheese and pimiento. Add milk gradually to make
dough. Roll out to 1/2-inch thickness. Cut with biscuit cutter and place on
greased cookie sheet. Bake 15 minutes. SOURCE: Dining by Fireflies

Posted to EAT-L Digest by Shawn Zehnder Lea
on Dec 22, 1997