Title: Cheesy Halibut
Categories: Fish, Seafood, Mine
Yield: 4 Servings

1 lb Halibut fillets
1 c Sour cream
3 tb Salad dressing
3 tb Buttermilk
2 1/2 tb Parmesan cheese
4 Small green onions, Chopped

Place fillets in greased baking dish. Season with salt and pepper. Mix sour
cream, dressing mixes, and cheese. Spoon over fish, bake at 350 for 25
minutes.
Posted to MM-Recipes Digest V4 #262 by Michael McLaughlin
on Oct 04, 1997