Title: Cheesy Mushroom Pizza/sun-Dried Toms
Categories: Sun-dried, Boboli, Vegetables
Yield: 4 Servings

-Waldine Van Geffen VGHC42A
2 c Mushrooms; sliced
2 tb Oil
1/2 c Pizza or tomato sauce
1 12" or 4 6" Boboli shells
1 c Cheddar; shredded
4 Sun-dried tomatoes; cut in
-strips, dry-pk

Saute mushrooms in oil 2 minutes. Spread sauce on Boboli; sprinkle cheese
over. Top with mushrooms and tomatoes. Bake at 450~ for 10 minutes. (wrv)

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini