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Title: Cheez Whiz and Tater Dinner
Categories: None
Yield: 1 Servings

1 lb Ground beef
1 pk (16 oz) frozen bite-size
-seasoned potatoes
1 Jar; (8 oz) Cheez Whiz
-process cheese sauce
1 c Salsa

I made this tonight and it was good. I used a little too spicy salsa, but
you can add whatever is best for you. This recipe caught my attention
because I thought my kids would like this, and they did!

I found this recipe in a booklet "Month of Meal Ideas" from Kraft.

Brown meat; drain. Mix meat and remaining ingredients. Spoon into 13X9-inch
baking dish. Bake at 425 degrees for 20 minutes. Makes 4 to 6 servings.

Variations: Substitute 1 lb boneless skinless chicken breasts, cut into
small pieces, for ground beef. (I used hamburger meat)

Posted to TNT Recipes Digest by Mom4ajob on May 5, 1998