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Title: Chicken and Broccoli Au Gratin Categories: Chicken, Casseroles Yield: 4 Servings 1/4 c Butter 1/4 c Onion, chpd 1/4 c Flour 1 ts Salt 1 ts Pepper 1 cn Evaporated milk, lg 1 pk Froz broccoli spears, cooked 1 Chicken, cooked, cubed 1 c Cheese, shredded Saute onion in margarine; stir in flour, salt and pepper. Drain mushrooms, reserving liquid; add water to make 1/2 cup liquid. Gradually stir into flour mixture in skillet. Blend in milk until smooth. Add mushrooms. Cook and stir over medium heat until sauce begins to thicken. Arrange a layer of chicken with the broccoli spears on top in a 9x13 baking dish. Pour sauce over chicken and broccoli. Top with cheese. Bake 375 for 20 min. Let sit 15 min before serving. Posted to MM-Recipes Digest V3 #196 Date: Fri, 12 Jul 1996 19:18:37 -0400 From: Dan Schamber |